Oh yeah gluten
By the way, what with the whole medical don’t-want-to-live thing going on around here, I kind of forgot to blog about the outcome of the gluten-free trial.
Turns out I’m not gluten intolerant.
I had gone nearly 3 weeks completely gluten free, then pigged out on some crackers, mac & cheese, and other stuff just waiting to feel miserably horrible. But…. nothing. Nothing at all. So that is that.
Truth to tell, I’m kind of bummed. I would have liked to have a single solid answer for all the myriad of auto-immune-related complaints that I suffer from.
But on the upside, I ordered like ten boxes of Girl Scout cookies. 
October 12th, 2011 at 6:50 am
Eat some samoas for me!!!!!!
October 12th, 2011 at 10:17 am
Erin, I bet samoas would be easy to make gluten-free! They’re mostly coconut!